Story of the coffee

Andrade family are among the oldest coffee growers in Brazil, having started their work back in 1901. Initially, the family established the Capim Branco coffee farm with a total area of 300 hectares, and later, in the 1990s, they expanded and added the São Silvestre coffee farm to their estate. Dolce Cerrado coffee combines and enhances the characteristic features of coffee grown in the Cerrado Mineiro region – notes of cocoa, chocolate, and nuts. The character of this coffee stands out particularly well in espresso and espresso-based drinks.

Today, the coffee estate is managed by brothers Ismael and Eduardo Andrade together with Ismael’s son Romulo, ensuring that traditions are passed on to the next generations and that development continues uninterrupted.